slovo | definícia |
lyophilize (gcide) | Freeze-dry \Freeze"-dry`\ (fr[=e]z"-dr[imac]`), v. t. [imp. & p.
p. Freeze-dried; p. pr. & vb. n. Freeze-drying.]
to remove the moisture from (e.g. food) by first freezing and
then subjecting to a high vacuum; -- used as a mild method
for drying foods or chemicals while causing little
decomposition, in contrast to heat-drying.
Note: This is a relatively gently drying process used to
preserve food or sensitive biological materials. For
biochemical materials, the term {lyophilize} is often
used.
[PJC] |
lyophilize (gcide) | lyophilize \lyophilize\ v. t.
to freeze-dry; -- a technique used to dry serum, tissue,
unstable chemicals and other sensitive materials.
[WordNet 1.5 +PJC] |
| podobné slovo | definícia |
lyophilize (gcide) | Freeze-dry \Freeze"-dry`\ (fr[=e]z"-dr[imac]`), v. t. [imp. & p.
p. Freeze-dried; p. pr. & vb. n. Freeze-drying.]
to remove the moisture from (e.g. food) by first freezing and
then subjecting to a high vacuum; -- used as a mild method
for drying foods or chemicals while causing little
decomposition, in contrast to heat-drying.
Note: This is a relatively gently drying process used to
preserve food or sensitive biological materials. For
biochemical materials, the term {lyophilize} is often
used.
[PJC]lyophilize \lyophilize\ v. t.
to freeze-dry; -- a technique used to dry serum, tissue,
unstable chemicals and other sensitive materials.
[WordNet 1.5 +PJC] |
lyophilized (gcide) | lyophilized \lyophilized\ adj.
dried by freezing and subsequent evaporation of the water in
a high vacuum; -- used of tissue or blood or serum or other
biological or sensitive substances.
Syn: lyophilised, freeze-dried.
[WordNet 1.5] |
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