slovo | definícia |
Cichorium Intybus (gcide) | Chicory \Chic"o*ry\, n. [F. chicor['e]e, earlier also
cichor['e]e, L. cichorium, fr. Gr. ?, ?, Cf. Succory.]
1. (Bot.) A branching perennial plant (Cichorium Intybus)
with bright blue flowers, growing wild in Europe, Asia,
and America; also cultivated for its roots and as a salad
plant; succory; wild endive. See Endive.
[1913 Webster]
2. The root, which is roasted for mixing with coffee.
[1913 Webster] |
cichorium intybus (wn) | Cichorium intybus
n 1: perennial Old World herb having rayed flower heads with
blue florets cultivated for its root and its heads of crisp
edible leaves used in salads [syn: chicory, succory,
chicory plant, Cichorium intybus] |
| podobné slovo | definícia |
Cichorium Intybus (gcide) | Chicory \Chic"o*ry\, n. [F. chicor['e]e, earlier also
cichor['e]e, L. cichorium, fr. Gr. ?, ?, Cf. Succory.]
1. (Bot.) A branching perennial plant (Cichorium Intybus)
with bright blue flowers, growing wild in Europe, Asia,
and America; also cultivated for its roots and as a salad
plant; succory; wild endive. See Endive.
[1913 Webster]
2. The root, which is roasted for mixing with coffee.
[1913 Webster] |
cichorium intybus (wn) | Cichorium intybus
n 1: perennial Old World herb having rayed flower heads with
blue florets cultivated for its root and its heads of crisp
edible leaves used in salads [syn: chicory, succory,
chicory plant, Cichorium intybus] |
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