slovodefinícia
macer
(encz)
macer,pedel n: Jiří Dadák
macer
(encz)
macer,žezlonoš n: Jiří Dadák
Macer
(gcide)
Macer \Ma"cer\, n. [F. massier. See Mace staff.]
A mace bearer; an officer of a court. --P. Plowman.
[1913 Webster]
macer
(wn)
macer
n 1: an official who carries a mace of office [syn:
macebearer, mace, macer]
podobné slovodefinícia
macer
(encz)
macer,pedel n: Jiří Dadákmacer,žezlonoš n: Jiří Dadák
macerate
(encz)
macerate,loužit v: za studena macerate,máčet v:
maceration
(encz)
maceration,macerace n: [chem.] Martin Ligačmaceration,máčení n: např. bylin v roztoku Martin Ligač
macerative
(encz)
macerative, adj:
macerace
(czen)
macerace,macerationn: [chem.] Martin Ligač
Amphimacer
(gcide)
Amphimacer \Am*phim"a*cer\, n. [L. amphimacrus, Gr. ?; 'amfi` on
both sides + ? long.] (Anc. Pros.)
A foot of three syllables, the middle one short and the
others long, as in c[=a]st[i^]t[=a]s. --Andrews.
[1913 Webster]
Emacerate
(gcide)
Emacerate \E*mac"er*ate\, v. t. & i. [L. emaceratus emaciated; e
+ macerare to make soft.]
To make lean or to become lean; to emaciate. [Obs.]
--Bullokar.
[1913 Webster]
Emaceration
(gcide)
Emaceration \E*mac`er*a"tion\, n.
Emaciation. [Obs.]
[1913 Webster]
Macerate
(gcide)
Macerate \Mac"er*ate\, v. t. [imp. & p. p. Macerated; p. pr. &
vb. n. Macerating.] [L. maceratus, p. p. of macerare to
make soft, weaken, enervate; cf. Gr. ? to knead.]
1. To make lean; to cause to waste away. [Obs. or R.]
--Harvey.
[1913 Webster]

2. To subdue the appetites of by poor and scanty diet; to
mortify. --Baker.
[1913 Webster]

3. To soften by steeping in a liquid, with or without heat;
to wear away or separate the parts of by steeping; as, to
macerate animal or vegetable fiber.
[1913 Webster]
Macerated
(gcide)
Macerate \Mac"er*ate\, v. t. [imp. & p. p. Macerated; p. pr. &
vb. n. Macerating.] [L. maceratus, p. p. of macerare to
make soft, weaken, enervate; cf. Gr. ? to knead.]
1. To make lean; to cause to waste away. [Obs. or R.]
--Harvey.
[1913 Webster]

2. To subdue the appetites of by poor and scanty diet; to
mortify. --Baker.
[1913 Webster]

3. To soften by steeping in a liquid, with or without heat;
to wear away or separate the parts of by steeping; as, to
macerate animal or vegetable fiber.
[1913 Webster]
Macerater
(gcide)
Macerater \Mac"er*a`ter\, n.
One who, or that which, macerates; an apparatus for
converting paper or fibrous matter into pulp.
[1913 Webster]
Macerating
(gcide)
Macerate \Mac"er*ate\, v. t. [imp. & p. p. Macerated; p. pr. &
vb. n. Macerating.] [L. maceratus, p. p. of macerare to
make soft, weaken, enervate; cf. Gr. ? to knead.]
1. To make lean; to cause to waste away. [Obs. or R.]
--Harvey.
[1913 Webster]

2. To subdue the appetites of by poor and scanty diet; to
mortify. --Baker.
[1913 Webster]

3. To soften by steeping in a liquid, with or without heat;
to wear away or separate the parts of by steeping; as, to
macerate animal or vegetable fiber.
[1913 Webster]
Maceration
(gcide)
Maceration \Mac`er*a"tion\, n. [L. maceratio: cf. F.
mac['e]ration.]
The act or process of macerating.
[1913 Webster]
macerative
(gcide)
macerative \mac`er*a"tive\, a.
Accompanied by or characterized by maceration.
[WordNet 1.5]
macer
(wn)
macer
n 1: an official who carries a mace of office [syn:
macebearer, mace, macer]
macerate
(wn)
macerate
v 1: separate into constituents by soaking
2: become soft or separate and disintegrate as a result of
excessive soaking; "the tissue macerated in the water"
3: soften, usually by steeping in liquid, and cause to
disintegrate as a result; "macerate peaches"; "the gizzards
macerates the food in the digestive system"
4: cause to grow thin or weak; "The treatment emaciated him"
[syn: waste, emaciate, macerate]
maceration
(wn)
maceration
n 1: softening due to soaking or steeping
2: extreme leanness (usually caused by starvation or disease)
[syn: bonyness, boniness, emaciation, gauntness,
maceration]
macerative
(wn)
macerative
adj 1: accompanied by or characterized by maceration;
"macerative degeneration of the liver"

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