| slovo | definícia |
brown stout
(gcide) | Beer \Beer\, n. [OE. beor, ber, AS. be['o]r; akin to Fries.
biar, Icel. bj?rr, OHG. bior, D. & G. bier, and possibly E.
brew. [root]93, See Brew.]
1. A fermented liquor made from any malted grain, but
commonly from barley malt, with hops or some other
substance to impart a bitter flavor.
[1913 Webster]
Note: Beer has different names, as small beer, ale,
porter, brown stout, lager beer, according to its
strength, or other qualities. See Ale.
[1913 Webster]
2. A fermented extract of the roots and other parts of
various plants, as spruce, ginger, sassafras, etc.
[1913 Webster]
Small beer, weak beer; (fig.) insignificant matters. "To
suckle fools, and chronicle small beer." --Shak.
[1913 Webster] |
Brown stout
(gcide) | Brown \Brown\ (broun), a. [Compar. Browner; superl.
Brownest.] [OE. brun, broun, AS. br?n; akin to D. bruin,
OHG. br?n, Icel. br?nn, Sw. brun, Dan. bruun, G. braun, Lith.
brunas, Skr. babhru. [root]93, 253. Cf. Bruin, Beaver,
Burnish, Brunette.]
Of a dark color, of various shades between black and red or
yellow.
[1913 Webster]
Cheeks brown as the oak leaves. --Longfellow.
[1913 Webster]
Brown Bess, the old regulation flintlock smoothbore musket,
with bronzed barrel, formerly used in the British army.
Brown bread
(a) Dark colored bread; esp. a kind made of unbolted wheat
flour, sometimes called in the United States Graham
bread. "He would mouth with a beggar though she smelt
brown bread and garlic." --Shak.
(b) Dark colored bread made of rye meal and Indian meal, or
of wheat and rye or Indian; rye and Indian bread. [U.S.]
Brown coal, wood coal. See Lignite.
Brown hematite or Brown iron ore (Min.), the hydrous iron
oxide, limonite, which has a brown streak. See Limonite.
Brown holland. See under Holland.
Brown paper, dark colored paper, esp. coarse wrapping
paper, made of unbleached materials.
Brown spar (Min.), a ferruginous variety of dolomite, in
part identical with ankerite.
Brown stone. See Brownstone.
Brown stout, a strong kind of porter or malt liquor.
Brown study, a state of mental abstraction or serious
reverie. --W. Irving.
[1913 Webster] |
| | podobné slovo | definícia |
Brown stout
(gcide) | Beer \Beer\, n. [OE. beor, ber, AS. be['o]r; akin to Fries.
biar, Icel. bj?rr, OHG. bior, D. & G. bier, and possibly E.
brew. [root]93, See Brew.]
1. A fermented liquor made from any malted grain, but
commonly from barley malt, with hops or some other
substance to impart a bitter flavor.
[1913 Webster]
Note: Beer has different names, as small beer, ale,
porter, brown stout, lager beer, according to its
strength, or other qualities. See Ale.
[1913 Webster]
2. A fermented extract of the roots and other parts of
various plants, as spruce, ginger, sassafras, etc.
[1913 Webster]
Small beer, weak beer; (fig.) insignificant matters. "To
suckle fools, and chronicle small beer." --Shak.
[1913 Webster]Brown \Brown\ (broun), a. [Compar. Browner; superl.
Brownest.] [OE. brun, broun, AS. br?n; akin to D. bruin,
OHG. br?n, Icel. br?nn, Sw. brun, Dan. bruun, G. braun, Lith.
brunas, Skr. babhru. [root]93, 253. Cf. Bruin, Beaver,
Burnish, Brunette.]
Of a dark color, of various shades between black and red or
yellow.
[1913 Webster]
Cheeks brown as the oak leaves. --Longfellow.
[1913 Webster]
Brown Bess, the old regulation flintlock smoothbore musket,
with bronzed barrel, formerly used in the British army.
Brown bread
(a) Dark colored bread; esp. a kind made of unbolted wheat
flour, sometimes called in the United States Graham
bread. "He would mouth with a beggar though she smelt
brown bread and garlic." --Shak.
(b) Dark colored bread made of rye meal and Indian meal, or
of wheat and rye or Indian; rye and Indian bread. [U.S.]
Brown coal, wood coal. See Lignite.
Brown hematite or Brown iron ore (Min.), the hydrous iron
oxide, limonite, which has a brown streak. See Limonite.
Brown holland. See under Holland.
Brown paper, dark colored paper, esp. coarse wrapping
paper, made of unbleached materials.
Brown spar (Min.), a ferruginous variety of dolomite, in
part identical with ankerite.
Brown stone. See Brownstone.
Brown stout, a strong kind of porter or malt liquor.
Brown study, a state of mental abstraction or serious
reverie. --W. Irving.
[1913 Webster] |
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