slovo | definícia |
chico (encz) | Chico, |
Chico (gcide) | Chico \Chi"co\, n.
1. Var. of Chica.
[Webster 1913 Suppl.]
2. The common greasewood of the western United States
(Sarcobatus vermiculatus).
[Webster 1913 Suppl.]
3. In the Philippines, the sapodilla or its fruit; also, the
marmalade tree or its fruit.
[Webster 1913 Suppl.] |
chico (wn) | Chico
n 1: United States comedian; one of four brothers who made
motion pictures together (1891-1961) [syn: Marx, {Leonard
Marx}, Chico] |
| podobné slovo | definícia |
chicory (encz) | chicory,cikorka n: Zdeněk Brožchicory,čekanka n: Zdeněk Brož |
chicory escarole (encz) | chicory escarole, n: |
chicory plant (encz) | chicory plant, n: |
chicory root (encz) | chicory root, n: |
chicot (encz) | chicot, n: |
machicolate (encz) | machicolate, v: |
machicolation (encz) | machicolation, n: |
Chico (gcide) | Chico \Chi"co\, n.
1. Var. of Chica.
[Webster 1913 Suppl.]
2. The common greasewood of the western United States
(Sarcobatus vermiculatus).
[Webster 1913 Suppl.]
3. In the Philippines, the sapodilla or its fruit; also, the
marmalade tree or its fruit.
[Webster 1913 Suppl.] |
Chicocca racemosa (gcide) | Blolly \Blol"ly\, n. (Bot.)
(a) A shrub or small tree of southern Florida and the West
Indies (Pisonia obtusata) with smooth oval leaves and a
hard, 10-ribbed fruit.
(b) The rubiaceous shrub Chicocca racemosa, of the same
region.
[Webster 1913 Suppl.] |
Chicory (gcide) | Chicory \Chic"o*ry\, n. [F. chicor['e]e, earlier also
cichor['e]e, L. cichorium, fr. Gr. ?, ?, Cf. Succory.]
1. (Bot.) A branching perennial plant (Cichorium Intybus)
with bright blue flowers, growing wild in Europe, Asia,
and America; also cultivated for its roots and as a salad
plant; succory; wild endive. See Endive.
[1913 Webster]
2. The root, which is roasted for mixing with coffee.
[1913 Webster] |
chicot (gcide) | chicot \chicot\ n.
a handsome tree of central and eastern North America
(Gymnocladus dioica) having large bipinnate leaves and
green-white flowers followed by large woody brown pods whose
seeds are used as a coffee substitute.
Syn: Kentucky coffee tree, bonduc, Gymnocladus dioica.
[WordNet 1.5] |
Machicolated (gcide) | Machicolated \Ma*chic"o*la`ted\, a. [LL. machicolatus, p. p. of
machicolare, machicollare. See Machicolation.]
Having machicolations. "Machicolated turrets." --C. Kingsley.
[1913 Webster] |
Machicolation (gcide) | Machicolation \Mach`i*co*la"tion\, n. [Cf. LL. machicolamentum,
machacolladura, F. m[^a]chicolis, m[^a]checoulis; perh. fr.
F. m[`e]che match, combustible matter + OF. coulis, couleis,
flowing, fr. OF. & F. couler to flow. Cf. Match for making
fire, and Cullis.]
[1913 Webster]
1. (Mil. Arch.) An opening between the corbels which support
a projecting parapet, or in the floor of a gallery or the
roof of a portal, for shooting or dropping missiles upon
assailants attacking the base of the walls. Also, the
construction of such defenses, in general, when of this
character. See Illusts. of Battlement and Castle.
[1913 Webster]
2. The act of discharging missiles or pouring burning or
melted substances upon assailants through such apertures.
[1913 Webster] |
Machicoulis (gcide) | Machicoulis \Ma`chi`cou`lis"\, n. [F. m[^a]chicoulis.] (Mil.
Arch.)
Same as Machicolation.
[1913 Webster] |
apalachicola (wn) | Apalachicola
n 1: a river in northwestern Florida formed by the confluence of
the Chattahoochee River and the Flint River at the Florida
border [syn: Apalachicola, Apalachicola River] |
apalachicola river (wn) | Apalachicola River
n 1: a river in northwestern Florida formed by the confluence of
the Chattahoochee River and the Flint River at the Florida
border [syn: Apalachicola, Apalachicola River] |
apalachicola rosemary (wn) | Apalachicola rosemary
n 1: small shrub of Apalachicola River area in southeastern
United States having highly aromatic pinkish flowers; a
threatened species [syn: Apalachicola rosemary,
Conradina glabra] |
chicory (wn) | chicory
n 1: the dried root of the chicory plant: used as a coffee
substitute [syn: chicory, chicory root]
2: perennial Old World herb having rayed flower heads with blue
florets cultivated for its root and its heads of crisp edible
leaves used in salads [syn: chicory, succory, {chicory
plant}, Cichorium intybus]
3: root of the chicory plant roasted and ground to substitute
for or adulterate coffee [syn: chicory, chicory root]
4: crisp spiky leaves with somewhat bitter taste [syn:
chicory, curly endive] |
chicory escarole (wn) | chicory escarole
n 1: variety of endive having leaves with irregular frilled
edges [syn: chicory escarole, endive, escarole] |
chicory plant (wn) | chicory plant
n 1: perennial Old World herb having rayed flower heads with
blue florets cultivated for its root and its heads of crisp
edible leaves used in salads [syn: chicory, succory,
chicory plant, Cichorium intybus] |
chicory root (wn) | chicory root
n 1: the dried root of the chicory plant: used as a coffee
substitute [syn: chicory, chicory root]
2: root of the chicory plant roasted and ground to substitute
for or adulterate coffee [syn: chicory, chicory root] |
chicot (wn) | chicot
n 1: handsome tree of central and eastern North America having
large bipinnate leaves and green-white flowers followed by
large woody brown pods whose seeds are used as a coffee
substitute [syn: Kentucky coffee tree, bonduc,
chicot, Gymnocladus dioica] |
machicolate (wn) | machicolate
v 1: supply with projecting galleries; "machicolate the castle
walls" |
machicolation (wn) | machicolation
n 1: a projecting parapet supported by corbels on a medieval
castle; has openings through which stones or boiling water
could be dropped on an enemy |
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