slovo | definícia |
culler (encz) | culler,osoba trhající ovoce Zdeněk Brož |
Culler (gcide) | Culler \Cull"er\ (k?l"?r), n.
One who picks or chooses; esp., an inspector who selects
wares suitable for market.
[1913 Webster] |
| podobné slovo | definícia |
mccullers (encz) | McCullers, |
sculler (encz) | sculler,loďka s vesly Zdeněk Brožsculler,veslař n: Zdeněk Brož |
sculleries (encz) | sculleries, |
scullery (encz) | scullery,umývárna nádobí Zdeněk Brož |
Culler (gcide) | Culler \Cull"er\ (k?l"?r), n.
One who picks or chooses; esp., an inspector who selects
wares suitable for market.
[1913 Webster] |
Sculler (gcide) | Sculler \Scull"er\, n.
1. A boat rowed by one man with two sculls, or short oars.
[R.] --Dryden.
[1913 Webster]
2. One who sculls.
[1913 Webster] |
Sculleries (gcide) | Scullery \Scul"ler*y\ (sk[u^]l"l[~e]r*[y^]), n.; pl.
Sculleries (sk[u^]l"l[~e]r*[i^]z). [Probably originally, a
place for washing dishes, and for swillery, fr. OE. swilen to
wash, AS. swilian (see Swill to wash, to drink), but
influenced either by Icel. skola, skyla, Dan. skylle, or by
OF. escuelier a place for keeping dishes, fr. escuele a dish,
F. ['e]cuelle, fr. L. scutella a salver, waiter (cf.
Scuttle a basket); or perhaps the English word is
immediately from the OF. escuelier; cf. OE. squyllare a
dishwasher.]
1. A place where dishes, kettles, and culinary utensils, are
cleaned and kept; also, a room attached to the kitchen,
where the coarse work is done; a back kitchen.
[1913 Webster]
2. Hence, refuse; filth; offal. [Obs.] --Gauden.
[1913 Webster] |
Scullery (gcide) | Scullery \Scul"ler*y\ (sk[u^]l"l[~e]r*[y^]), n.; pl.
Sculleries (sk[u^]l"l[~e]r*[i^]z). [Probably originally, a
place for washing dishes, and for swillery, fr. OE. swilen to
wash, AS. swilian (see Swill to wash, to drink), but
influenced either by Icel. skola, skyla, Dan. skylle, or by
OF. escuelier a place for keeping dishes, fr. escuele a dish,
F. ['e]cuelle, fr. L. scutella a salver, waiter (cf.
Scuttle a basket); or perhaps the English word is
immediately from the OF. escuelier; cf. OE. squyllare a
dishwasher.]
1. A place where dishes, kettles, and culinary utensils, are
cleaned and kept; also, a room attached to the kitchen,
where the coarse work is done; a back kitchen.
[1913 Webster]
2. Hence, refuse; filth; offal. [Obs.] --Gauden.
[1913 Webster] |
carson mccullers (wn) | Carson McCullers
n 1: United States novelist (1917-1967) [syn: McCullers,
Carson McCullers, Carson Smith McCullers] |
carson smith mccullers (wn) | Carson Smith McCullers
n 1: United States novelist (1917-1967) [syn: McCullers,
Carson McCullers, Carson Smith McCullers] |
mccullers (wn) | McCullers
n 1: United States novelist (1917-1967) [syn: McCullers,
Carson McCullers, Carson Smith McCullers] |
sculler (wn) | sculler
n 1: someone who sculls (moves a long oar pivoted on the back of
the boat to propel the boat forward) |
scullery (wn) | scullery
n 1: a small room (in large old British houses) next to the
kitchen; where kitchen utensils are cleaned and kept and
other rough household jobs are done |
culler-fried system (foldoc) | Culler-Fried System
A system for interactive mathematics.
[Sammet 1969, p. 253-255].
(1994-11-15)
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