slovo | definícia |
heine (encz) | Heine,Heine n: [jmén.] příjmení Zdeněk Brož a automatický překlad |
heine (czen) | Heine,Heinen: [jmén.] příjmení Zdeněk Brož a automatický překlad |
| podobné slovo | definícia |
theine (encz) | theine,tein n: Tolda |
xantheine (encz) | xantheine,xantein n: [chem.] mamm |
Altheine (gcide) | Altheine \Al*the"ine\, n. (Chem.)
Asparagine.
[1913 Webster]Asparagine \As*par"a*gine\, n. [Cf. F. asparagine.] (Chem.)
A white, nitrogenous, crystallizable substance,
C4H8N2O3+H2O, found in many plants, and first obtained from
asparagus. It is believed to aid in the disposition of
nitrogenous matter throughout the plant; -- called also
altheine.
[1913 Webster] |
altheine (gcide) | Altheine \Al*the"ine\, n. (Chem.)
Asparagine.
[1913 Webster]Asparagine \As*par"a*gine\, n. [Cf. F. asparagine.] (Chem.)
A white, nitrogenous, crystallizable substance,
C4H8N2O3+H2O, found in many plants, and first obtained from
asparagus. It is believed to aid in the disposition of
nitrogenous matter throughout the plant; -- called also
altheine.
[1913 Webster] |
Theine (gcide) | Theine \The"ine\, n. [F. th['e]ine, fr. NL. thea. See
Theiform.] (Chem.)
See Caffeine. Called also theina.
[1913 Webster]caffein \caf*fe"in\, Caffeine \Caf*fe"ine\, n. [Cf. F.
caf['e]ine. See Coffee.] (Chem.)
A white, bitter, crystallizable substance, found in coffee
and tea. It is identical with the alkaloid theine from tea
leaves, and with guaranine from guarana. It is responsible
for most of the stimulating effect of coffee or tea.
[1913 Webster + WordNet 1.5] |
theine (gcide) | Theine \The"ine\, n. [F. th['e]ine, fr. NL. thea. See
Theiform.] (Chem.)
See Caffeine. Called also theina.
[1913 Webster]caffein \caf*fe"in\, Caffeine \Caf*fe"ine\, n. [Cf. F.
caf['e]ine. See Coffee.] (Chem.)
A white, bitter, crystallizable substance, found in coffee
and tea. It is identical with the alkaloid theine from tea
leaves, and with guaranine from guarana. It is responsible
for most of the stimulating effect of coffee or tea.
[1913 Webster + WordNet 1.5] |
|