| slovo | definícia |
Triticum turgidum
(gcide) | maccaroni wheat \maccaroni wheat\ n.
A type of wheat (Triticum durum) with hard dark-colored
kernels high in gluten and used for bread and pasta; grown
especially in South Russia, North Africa, and North central
North America.
Syn: durum, durum wheat, hard wheat, Triticum durum,
Triticum turgidum.
[WordNet 1.5] |
triticum turgidum
(wn) | Triticum turgidum
n 1: wheat with hard dark-colored kernels high in gluten and
used for bread and pasta; grown especially in southern
Russia, North Africa, and northern central North America
[syn: durum, durum wheat, hard wheat, {Triticum
durum}, Triticum turgidum, macaroni wheat] |
| | podobné slovo | definícia |
Triticum turgidum
(gcide) | maccaroni wheat \maccaroni wheat\ n.
A type of wheat (Triticum durum) with hard dark-colored
kernels high in gluten and used for bread and pasta; grown
especially in South Russia, North Africa, and North central
North America.
Syn: durum, durum wheat, hard wheat, Triticum durum,
Triticum turgidum.
[WordNet 1.5] |
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