| slovo | definícia |
baking powder
(encz) | baking powder,prášek do pečiva Zdeněk Brož |
Baking powder
(gcide) | Powder \Pow"der\, n. [OE. poudre, pouldre, F. poudre, OF. also
poldre, puldre, L. pulvis, pulveris: cf. pollen fine flour,
mill dust, E. pollen. Cf. Polverine, Pulverize.]
1. The fine particles to which any dry substance is reduced
by pounding, grinding, or triturating, or into which it
falls by decay; dust.
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Grind their bones to powder small. --Shak.
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2. An explosive mixture used in gunnery, blasting, etc.;
gunpowder. See Gunpowder.
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Atlas powder, Baking powder, etc. See under Atlas,
Baking, etc.
Powder down (Zool.), the peculiar dust, or exfoliation, of
powder-down feathers.
Powder-down feather (Zool.), one of a peculiar kind of
modified feathers which sometimes form patches on certain
parts of some birds. They have a greasy texture and a
scaly exfoliation.
Powder-down patch (Zool.), a tuft or patch of powder-down
feathers.
Powder hose, a tube of strong linen, about an inch in
diameter, filled with powder and used in firing mines.
--Farrow.
Powder hoy (Naut.), a vessel specially fitted to carry
powder for the supply of war ships. They are usually
painted red and carry a red flag.
Powder magazine, or Powder room. See Magazine, 2.
Powder mine, a mine exploded by gunpowder. See Mine.
Powder monkey (Naut.), a boy formerly employed on war
vessels to carry powder; a powder boy.
Powder post. See Dry rot, under Dry.
Powder puff. See Puff, n.
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Baking powder
(gcide) | Baking \Bak"ing\, n.
1. The act or process of cooking in an oven, or of drying and
hardening by heat or cold.
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2. The quantity baked at once; a batch; as, a baking of
bread.
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Baking powder, a substitute for yeast, usually consisting
of an acid, a carbonate, and a little farinaceous matter.
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baking powder
(wn) | baking powder
n 1: any of various powdered mixtures used in baking as a
substitute for yeast |
| | podobné slovo | definícia |
baking powder
(encz) | baking powder,prášek do pečiva Zdeněk Brož |
baking powder
(wn) | baking powder
n 1: any of various powdered mixtures used in baking as a
substitute for yeast |
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