| slovo | definícia |
baking
(encz) | baking,bankovnictví n: Zdeněk Brož |
baking
(encz) | baking,pečení n: Zdeněk Brož |
baking
(encz) | baking,vypalovací Zdeněk Brož |
baking
(encz) | baking,vypalování Zdeněk Brož |
Baking
(gcide) | Baking \Bak"ing\, n.
1. The act or process of cooking in an oven, or of drying and
hardening by heat or cold.
[1913 Webster]
2. The quantity baked at once; a batch; as, a baking of
bread.
[1913 Webster]
Baking powder, a substitute for yeast, usually consisting
of an acid, a carbonate, and a little farinaceous matter.
[1913 Webster] |
Baking
(gcide) | Bake \Bake\ (b[=a]k), v. t. [imp. & p. p. Baked (b[=a]kt); p.
pr. & vb. n. Baking.] [AS. bacan; akin to D. bakken, OHG.
bacchan, G. backen, Icel. & Sw. baka, Dan. bage, Gr. fw`gein
to roast.]
1. To prepare, as food, by cooking in a dry heat, either in
an oven or under coals, or on heated stone or metal; as,
to bake bread, meat, apples.
[1913 Webster]
Note: Baking is the term usually applied to that method of
cooking which exhausts the moisture in food more than
roasting or broiling; but the distinction of meaning
between roasting and baking is not always observed.
[1913 Webster]
2. To dry or harden (anything) by subjecting to heat, as, to
bake bricks; the sun bakes the ground.
[1913 Webster]
3. To harden by cold.
[1913 Webster]
The earth . . . is baked with frost. --Shak.
[1913 Webster]
They bake their sides upon the cold, hard stone.
--Spenser.
[1913 Webster] |
baking
(wn) | baking
adj 1: as hot as if in an oven [syn: baking, baking hot]
n 1: making bread or cake or pastry etc.
2: cooking by dry heat in an oven |
| | podobné slovo | definícia |
baking
(encz) | baking,bankovnictví n: Zdeněk Brožbaking,pečení n: Zdeněk Brožbaking,vypalovací Zdeněk Brožbaking,vypalování Zdeněk Brož |
baking chocolate
(encz) | baking chocolate,čokoláda na vaření n: Pajosh |
baking powder
(encz) | baking powder,prášek do pečiva Zdeněk Brož |
baking soda
(encz) | baking soda,jedlá soda n: luke |
baking-board
(encz) | baking-board,vál v: Zdeněk Brož |
Baking powder
(gcide) | Powder \Pow"der\, n. [OE. poudre, pouldre, F. poudre, OF. also
poldre, puldre, L. pulvis, pulveris: cf. pollen fine flour,
mill dust, E. pollen. Cf. Polverine, Pulverize.]
1. The fine particles to which any dry substance is reduced
by pounding, grinding, or triturating, or into which it
falls by decay; dust.
[1913 Webster]
Grind their bones to powder small. --Shak.
[1913 Webster]
2. An explosive mixture used in gunnery, blasting, etc.;
gunpowder. See Gunpowder.
[1913 Webster]
Atlas powder, Baking powder, etc. See under Atlas,
Baking, etc.
Powder down (Zool.), the peculiar dust, or exfoliation, of
powder-down feathers.
Powder-down feather (Zool.), one of a peculiar kind of
modified feathers which sometimes form patches on certain
parts of some birds. They have a greasy texture and a
scaly exfoliation.
Powder-down patch (Zool.), a tuft or patch of powder-down
feathers.
Powder hose, a tube of strong linen, about an inch in
diameter, filled with powder and used in firing mines.
--Farrow.
Powder hoy (Naut.), a vessel specially fitted to carry
powder for the supply of war ships. They are usually
painted red and carry a red flag.
Powder magazine, or Powder room. See Magazine, 2.
Powder mine, a mine exploded by gunpowder. See Mine.
Powder monkey (Naut.), a boy formerly employed on war
vessels to carry powder; a powder boy.
Powder post. See Dry rot, under Dry.
Powder puff. See Puff, n.
[1913 Webster]Baking \Bak"ing\, n.
1. The act or process of cooking in an oven, or of drying and
hardening by heat or cold.
[1913 Webster]
2. The quantity baked at once; a batch; as, a baking of
bread.
[1913 Webster]
Baking powder, a substitute for yeast, usually consisting
of an acid, a carbonate, and a little farinaceous matter.
[1913 Webster] |
baking soda
(gcide) | Soda \So"da\, n. [It., soda, in OIt., ashes used in making
glass, fr. L. solida, fem. of solidus solid; solida having
probably been a name of glasswort. See Solid.]
1. (Chem.)
(a) Sodium oxide or hydroxide.
(b) Popularly, sodium carbonate or bicarbonate. Sodium
bicarbonate is also called baking soda
[1913 Webster]
2. same as sodium, used in terms such as {bicarbonate of
soda}.
[PJC]
3. same as soda water.
[PJC]
4. a non-alcoholic beverage, sweetened by various means,
containing flavoring and supersaturated with carbon
dioxide, so as to be effervescent when the container is
opened; -- in different localities it is variously called
also soda pop, pop, mineral water, and minerals.
It has many variants. The sweetening agent may be natural,
such as cane sugar or corn syrup, or artificial, such as
saccharin or aspartame. The flavoring varies widely,
popular variants being fruit or cola flavoring.
[PJC]
Caustic soda, sodium hydroxide.
Cooking soda, sodium bicarbonate. [Colloq.]
Sal soda. See Sodium carbonate, under Sodium.
Soda alum (Min.), a mineral consisting of the hydrous
sulphate of alumina and soda.
Soda ash, crude sodium carbonate; -- so called because
formerly obtained from the ashes of sea plants and certain
other plants, as saltwort (Salsola). See under Sodium.
Soda fountain, an apparatus for drawing soda water, fitted
with delivery tube, faucets, etc.
Soda lye, a lye consisting essentially of a solution of
sodium hydroxide, used in soap making.
Soda niter. See Nitratine.
Soda salts, salts having sodium for the base; specifically,
sodium sulphate or Glauber's salts.
Soda waste, the waste material, consisting chiefly of
calcium hydroxide and sulphide, which accumulates as a
useless residue or side product in the ordinary Leblanc
process of soda manufacture; -- called also {alkali
waste}.
Washing soda, sodium carbonate. [Colloq.]
[1913 Webster]Sodium bicarbonate \Sodium bicarbonate\,
a white crystalline substance, HNaCO3, with a slight
alkaline taste resembling that of sodium carbonate. It is
found in many mineral springs and also produced
artificially,. It is used in cookery, in baking powders, and
as a source of carbonic acid gas (carbon dioxide) for soda
water. Called also baking soda, cooking soda,
bicarbonate of soda, bicarb, saleratus, and
technically, acid sodium carbonate, {sodium acid
carbonate}, primary sodium carbonate, sodium dicarbonate,
etc.
[1913 Webster] |
Bakingly
(gcide) | Bakingly \Bak"ing*ly\, adv.
In a hot or baking manner.
[1913 Webster] |
baking
(wn) | baking
adj 1: as hot as if in an oven [syn: baking, baking hot]
n 1: making bread or cake or pastry etc.
2: cooking by dry heat in an oven |
baking chocolate
(wn) | baking chocolate
n 1: pure unsweetened chocolate used in baking and icings and
sauces and candy [syn: bitter chocolate, {baking
chocolate}, cooking chocolate] |
baking hot
(wn) | baking hot
adj 1: as hot as if in an oven [syn: baking, baking hot] |
baking powder
(wn) | baking powder
n 1: any of various powdered mixtures used in baking as a
substitute for yeast |
baking soda
(wn) | baking soda
n 1: a white soluble compound (NaHCO3) used in effervescent
drinks and in baking powders and as an antacid [syn:
bicarbonate of soda, sodium hydrogen carbonate, {sodium
bicarbonate}, baking soda, saleratus] |
baking tray
(wn) | baking tray
n 1: a cooking utensil consisting of a flat rectangular metal
sheet used for baking cookies or biscuits [syn: {cookie
sheet}, baking tray] |
baking-powder biscuit
(wn) | baking-powder biscuit
n 1: leavened with baking powder |
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