| slovo | definícia |  
capparis (wn) | Capparis
     n 1: tropical or subtropical evergreen shrubs or small trees
          [syn: Capparis, genus Capparis] |  
  | | podobné slovo | definícia |  
Capparis sodada (gcide) | Caper \Ca"per\, n. [F. c[^a]pre, fr. L. capparis, Gr. ?; cf. Ar.
    & Per. al-kabar.]
    1. The pungent grayish green flower bud of the European and
       Oriental caper (Capparis spinosa), much used for
       pickles.
       [1913 Webster]
 
    2. (Bot.) A plant of the genus Capparis; -- called also
       caper bush, caper tree.
       [1913 Webster]
 
    Note: The Capparis spinosa is a low prickly shrub of the
          Mediterranean coasts, with trailing branches and
          brilliant flowers; -- cultivated in the south of Europe
          for its buds. The Capparis sodada is an almost
          leafless spiny shrub of central Africa (Soudan),
          Arabia, and southern India, with edible berries.
          [1913 Webster]
 
    Bean caper. See Bran caper, in the Vocabulary.
 
    Caper sauce, a kind of sauce or catchup made of capers.
       [1913 Webster] |  
Capparis sodado (gcide) | Caperberry \Ca"per*ber`ry\, n.
    1. The small olive-shaped berry of the European and Oriental
       caper, said to be used in pickles and as a condiment.
       [1913 Webster]
 
    2. The currantlike fruit of the African and Arabian caper
       (Capparis sodado).
       [1913 Webster] Caper bush |  
Capparis spinosa (gcide) | Hyssop \Hys"sop\, n. [OE. hysope, ysope, OF. ysope, F. hysope,
    hyssope, L. hysopum, hyssopum, hyssopus, Gr. ?, ?, an
    aromatic plant, fr. Heb. [=e]sov.]
    A plant (Hyssopus officinalis). The leaves have an aromatic
    smell, and a warm, pungent taste.
    [1913 Webster]
 
    Note: The hyssop of Scripture is supposed to be a species of
          caper (Capparis spinosa), but probably the name was
          used for several different plants.
          [1913 Webster]Caper \Ca"per\, n. [F. c[^a]pre, fr. L. capparis, Gr. ?; cf. Ar.
    & Per. al-kabar.]
    1. The pungent grayish green flower bud of the European and
       Oriental caper (Capparis spinosa), much used for
       pickles.
       [1913 Webster]
 
    2. (Bot.) A plant of the genus Capparis; -- called also
       caper bush, caper tree.
       [1913 Webster]
 
    Note: The Capparis spinosa is a low prickly shrub of the
          Mediterranean coasts, with trailing branches and
          brilliant flowers; -- cultivated in the south of Europe
          for its buds. The Capparis sodada is an almost
          leafless spiny shrub of central Africa (Soudan),
          Arabia, and southern India, with edible berries.
          [1913 Webster]
 
    Bean caper. See Bran caper, in the Vocabulary.
 
    Caper sauce, a kind of sauce or catchup made of capers.
       [1913 Webster] |  
capparis (wn) | Capparis
     n 1: tropical or subtropical evergreen shrubs or small trees
          [syn: Capparis, genus Capparis] |  
capparis arborea (wn) | Capparis arborea
     n 1: small Australian tree bearing edible fruit resembling the
          pomegranate [syn: native pomegranate, Capparis arborea] |  
capparis cynophallophora (wn) | Capparis cynophallophora
     n 1: shrub of southern Florida to West Indies [syn: {caper
          tree}, Jamaica caper tree, Capparis cynophallophora] |  
capparis flexuosa (wn) | Capparis flexuosa
     n 1: shrub or small tree of southern Florida to Central and
          South America [syn: caper tree, bay-leaved caper,
          Capparis flexuosa] |  
capparis mitchellii (wn) | Capparis mitchellii
     n 1: small Australian tree bearing edible dark purple fruit
          [syn: native orange, Capparis mitchellii] |  
capparis spinosa (wn) | Capparis spinosa
     n 1: prostrate spiny shrub of the Mediterranean region
          cultivated for its greenish flower buds which are pickled
          [syn: common caper, Capparis spinosa] |  
genus capparis (wn) | genus Capparis
     n 1: tropical or subtropical evergreen shrubs or small trees
          [syn: Capparis, genus Capparis] |  
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