slovodefinícia
caviare
(encz)
caviare,kaviár Jiří Šmoldas
Caviare
(gcide)
Caviar \Cav"i*ar\, Caviare \Ca*viare"\, n. [F. caviar, fr. It.
caviale, fr. Turk. Hav[imac][=a]r.]
The roes of the sturgeon, prepared and salted; -- used as a
relish, esp. in Russia.
[1913 Webster]

Note: Caviare was considered a delicacy, by some, in
Shakespeare's time, but was not relished by most. Hence
Hamlet says of a certain play. "'T was caviare to the
general," i. e., above the taste of the common people.
[1913 Webster]
caviare
(wn)
caviare
n 1: salted roe of sturgeon or other large fish; usually served
as an hors d'oeuvre [syn: caviar, caviare]
podobné slovodefinícia
caviare
(encz)
caviare,kaviár Jiří Šmoldas
caviare
(wn)
caviare
n 1: salted roe of sturgeon or other large fish; usually served
as an hors d'oeuvre [syn: caviar, caviare]

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