slovo | definícia |
HOC6H4C2H2CO2H (gcide) | Coumaric \Cou*mar"ic\ (k??-m?r"?k), a.
Relating to, derived from, or like, the Dipterix odorata, a
tree of Guiana.
[1913 Webster]
Coumaric acid (Chem.), one of a series of aromatic acids,
related to cinnamic acid, the most important of which is a
white crystalline substance, HO.C6H4.C2H2.CO2H, obtained
from the tonka bean, sweet clover, etc., and also produced
artificially.
[1913 Webster] |
| podobné slovo | definícia |
HOC6H4C2H2CO2H (gcide) | Coumaric \Cou*mar"ic\ (k??-m?r"?k), a.
Relating to, derived from, or like, the Dipterix odorata, a
tree of Guiana.
[1913 Webster]
Coumaric acid (Chem.), one of a series of aromatic acids,
related to cinnamic acid, the most important of which is a
white crystalline substance, HO.C6H4.C2H2.CO2H, obtained
from the tonka bean, sweet clover, etc., and also produced
artificially.
[1913 Webster] |
|