| slovo | definícia |
Mentha piperita
(gcide) | Peppermint \Pep"per*mint\, n. [Pepper + mint.]
1. (Bot.) An aromatic and pungent plant of the genus Mentha
(Mentha piperita), much used in medicine and
confectionery.
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2. A volatile oil (oil of peppermint) distilled from the
fresh herb; also, a well-known essence or spirit (essence
of peppermint) obtained from it.
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3. A lozenge of sugar flavored with peppermint.
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Peppermint camphor. (Chem.) Same as Menthol.
Peppermint tree (Bot.), a name given to several Australian
species of gum tree (Eucalyptus amygdalina, {Eucalyptus
piperita}, E. odorata, etc.) which have hard and durable
wood, and yield an essential oil.
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Mentha piperita
(gcide) | Mint \Mint\ (m[i^]nt), n. [AS. minte, fr. L. mentha, Gr. mi`nqa,
mi`nqh.] (Bot.)
The name of several aromatic labiate plants, mostly of the
genus Mentha, yielding odoriferous essential oils by
distillation. See Mentha.
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Note:
Corn mint is Mentha arvensis.
Horsemint is Mentha sylvestris, and in the United States
Monarda punctata, which differs from the true mints in
several respects.
Mountain mint is any species of the related genus
Pycnanthemum, common in North America.
Peppermint is Mentha piperita.
Spearmint is Mentha viridis.
Water mint is Mentha aquatica.
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Mint camphor. (Chem.) See Menthol.
Mint julep. See Julep.
Mint sauce, a sauce flavored with spearmint, for meats.
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mentha piperita
(wn) | Mentha piperita
n 1: herb with downy leaves and small purple or white flowers
that yields a pungent oil used as a flavoring [syn:
peppermint, Mentha piperita] |
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