slovodefinícia
neapolitan
(encz)
Neapolitan, adj:
Neapolitan
(gcide)
Neapolitan \Ne`a*pol"i*tan\, prop. a. [L. Neapolitanus, fr.
Neapolis Naples, Gr. ?, lit., New town.]
Of of pertaining to Naples in Italy. -- n. A native or
citizen of Naples.
[1913 Webster] Neapolitan ice
neapolitan
(wn)
Neapolitan
adj 1: of or relating to or characteristic of Naples or its
people
n 1: a native or inhabitant of Naples
podobné slovodefinícia
neapolitan
(encz)
Neapolitan, adj:
Neapolitan ice
(gcide)
Neapolitan ice \Ne`a*pol"i*tan ice\, Neapolitan ice cream
\Neapolitan ice cream\
(a) An ice or ice cream containing eggs as well as cream.
(b) An ice or ice cream prepared in layers, as vanilla,
strawberry, and chocolate ice cream, and orange or lemon
water ice.
[Webster 1913 Suppl.]
Neapolitan ice cream
(gcide)
Neapolitan ice \Ne`a*pol"i*tan ice\, Neapolitan ice cream
\Neapolitan ice cream\
(a) An ice or ice cream containing eggs as well as cream.
(b) An ice or ice cream prepared in layers, as vanilla,
strawberry, and chocolate ice cream, and orange or lemon
water ice.
[Webster 1913 Suppl.]
Neapolitan medlar
(gcide)
Medlar \Med"lar\, n. [OE. medler medlar tree, OF. meslier, F.
n['e]flier, L. mespilum, mespilus, Gr. ?, ?. Cf.
Naseberry.]
A tree of the genus Mespilus (Mespilus Germanica); also,
the fruit of the tree. The fruit is something like a small
apple, but has a bony endocarp. When first gathered the flesh
is hard and austere, and it is not eaten until it has begun
to decay.
[1913 Webster]

Japan medlar (Bot.), the loquat. See Loquat.

Neapolitan medlar (Bot.), a kind of thorn tree ({Crataegus
Azarolus}); also, its fruit.
[1913 Webster]
neapolitan
(wn)
Neapolitan
adj 1: of or relating to or characteristic of Naples or its
people
n 1: a native or inhabitant of Naples
neapolitan ice cream
(wn)
Neapolitan ice cream
n 1: a block of ice cream with 3 or 4 layers of different colors
and flavors
petroselinum crispum neapolitanum
(wn)
Petroselinum crispum neapolitanum
n 1: a variety of parsley having flat leaves [syn: {Italian
parsley}, flat-leaf parsley, {Petroselinum crispum
neapolitanum}]

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