| slovo | definícia |  
curdle (encz) | curdle,srážet se	v:		Zdeněk Brož |  
curdle (encz) | curdle,tuhnout	v:		Zdeněk Brož |  
Curdle (gcide) | Curdle \Cur"dle\ (k[^u]r"d'l), v. i. [From Curd.] [Sometimes
    written crudle and cruddle.]
    1. To change into curd; to coagulate; as, rennet causes milk
       to curdle. --Thomson.
       [1913 Webster]
 
    2. To thicken; to congeal.
       [1913 Webster]
 
             Then Mary could feel her heart's blood curdle cold.
                                                   --Southey.
       [1913 Webster] |  
Curdle (gcide) | Curdle \Cur"dle\, v. t. [imp. & p. p. Curdled (-d'ld); p. pr.
    & vb. n. Curdling (-dl[i^]ng).]
    1. To change into curd; to cause to coagulate. "To curdle
       whites of eggs" --Boyle.
       [1913 Webster]
 
    2. To congeal or thicken.
       [1913 Webster]
 
             My chill blood is curdled in my veins. --Dryden.
       [1913 Webster] |  
curdle (wn) | curdle
     v 1: turn into curds; "curdled milk" [syn: curdle, clabber,
          clot] [ant: homogenise, homogenize]
     2: go bad or sour; "The milk curdled"
     3: turn from a liquid to a solid mass; "his blood curdled" |  
  | | podobné slovo | definícia |  
curdled (encz) | curdled,sražený			Jaroslav Šedivý |  
Curdle (gcide) | Curdle \Cur"dle\ (k[^u]r"d'l), v. i. [From Curd.] [Sometimes
    written crudle and cruddle.]
    1. To change into curd; to coagulate; as, rennet causes milk
       to curdle. --Thomson.
       [1913 Webster]
 
    2. To thicken; to congeal.
       [1913 Webster]
 
             Then Mary could feel her heart's blood curdle cold.
                                                   --Southey.
       [1913 Webster]Curdle \Cur"dle\, v. t. [imp. & p. p. Curdled (-d'ld); p. pr.
    & vb. n. Curdling (-dl[i^]ng).]
    1. To change into curd; to cause to coagulate. "To curdle
       whites of eggs" --Boyle.
       [1913 Webster]
 
    2. To congeal or thicken.
       [1913 Webster]
 
             My chill blood is curdled in my veins. --Dryden.
       [1913 Webster] |  
Curdled (gcide) | Curdle \Cur"dle\, v. t. [imp. & p. p. Curdled (-d'ld); p. pr.
    & vb. n. Curdling (-dl[i^]ng).]
    1. To change into curd; to cause to coagulate. "To curdle
       whites of eggs" --Boyle.
       [1913 Webster]
 
    2. To congeal or thicken.
       [1913 Webster]
 
             My chill blood is curdled in my veins. --Dryden.
       [1913 Webster] |  
Curdless (gcide) | Curdless \Curd"less\ (k[^u]rd"l[e^]s), a.
    Destitute of curd.
    [1913 Webster] |  
curdled (wn) | curdled
     adj 1: transformed from a liquid into a soft semisolid or solid
            mass; "coagulated blood"; "curdled milk"; "grumous blood"
            [syn: coagulate, coagulated, curdled, grumous,
            grumose] |  
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