| slovo | definícia |
kabob
(encz) | kabob,kebab n: Zdeněk Brož |
Kabob
(gcide) | Kabob \Ka*bob"\, n. & v. t.
See Cabob, n. & v. t.
[1913 Webster] |
kabob
(gcide) | Cabob \Ca*bob"\, v. t. [Now more commonly spelled kabob.]
To roast, as a cabob. --Sir. T. Herbert.
[1913 Webster] |
kabob
(gcide) | Cabob \Ca*bob"\, n. [Hindi kab[=a]b] [Now more commonly spelled
kabob.]
1. A small piece of mutton or other meat roasted on a skewer;
-- so called in Turkey and Persia. [Also spelled kebab,
kebob, or kabab.]
[1913 Webster]
2. A leg of mutton roasted, stuffed with white herrings and
sweet herbs. --Wright.
[1913 Webster]
shish cabob See shish kebob.
[PJC] |
kabob
(wn) | kabob
n 1: cubes of meat marinated and cooked on a skewer usually with
vegetables [syn: kabob, kebab, shish kebab] |
| | podobné slovo | definícia |
Kabob
(gcide) | Kabob \Ka*bob"\, n. & v. t.
See Cabob, n. & v. t.
[1913 Webster]Cabob \Ca*bob"\, v. t. [Now more commonly spelled kabob.]
To roast, as a cabob. --Sir. T. Herbert.
[1913 Webster]Cabob \Ca*bob"\, n. [Hindi kab[=a]b] [Now more commonly spelled
kabob.]
1. A small piece of mutton or other meat roasted on a skewer;
-- so called in Turkey and Persia. [Also spelled kebab,
kebob, or kabab.]
[1913 Webster]
2. A leg of mutton roasted, stuffed with white herrings and
sweet herbs. --Wright.
[1913 Webster]
shish cabob See shish kebob.
[PJC] |
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