slovodefinícia
ratafia
(encz)
ratafia, n:
Ratafia
(gcide)
Ratafia \Rat`a*fi"a\ (r[a^]t`[.a]*f[=e]"[.a]), n. [F., fr. Malay
arak arrack + t[=a]f[imac]a a spirit distilled from
molasses.]
A spirituous liquor flavored with the kernels of cherries,
apricots, peaches, or other fruit, spiced, and sweetened with
sugar; -- a term applied to the liqueurs called noyau,
cura[,c]ao, etc. [Written also ratifia and ratafee.]
[1913 Webster]
ratafia
(wn)
ratafia
n 1: sweet liqueur made from wine and brandy flavored with plum
or peach or apricot kernels and bitter almonds [syn:
ratafia, ratafee]
2: macaroon flavored with ratafia liqueur [syn: ratafia,
ratafia biscuit]
podobné slovodefinícia
ratafia biscuit
(encz)
ratafia biscuit, n:
Ratafia
(gcide)
Ratafia \Rat`a*fi"a\ (r[a^]t`[.a]*f[=e]"[.a]), n. [F., fr. Malay
arak arrack + t[=a]f[imac]a a spirit distilled from
molasses.]
A spirituous liquor flavored with the kernels of cherries,
apricots, peaches, or other fruit, spiced, and sweetened with
sugar; -- a term applied to the liqueurs called noyau,
cura[,c]ao, etc. [Written also ratifia and ratafee.]
[1913 Webster]
ratafia biscuit
(wn)
ratafia biscuit
n 1: macaroon flavored with ratafia liqueur [syn: ratafia,
ratafia biscuit]

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