slovo | definícia |
Sinapis (gcide) | Sinapis \Si*na"pis\, n. [L.] (Bot.)
A disused generic name for mustard; -- now called Brassica.
[1913 Webster] |
sinapis (wn) | Sinapis
n 1: small genus of Old World herbs usually included in genus
Brassica [syn: Sinapis, genus Sinapis] |
| podobné slovo | definícia |
sinapism (encz) | sinapism, n: |
Brassica Sinapistrum (gcide) | Mustard \Mus"tard\, n. [OF. moustarde, F. moutarde, fr. L.
mustum must, -- mustard was prepared for use by being mixed
with must. See Must, n.]
1. (Bot.) The name of several cruciferous plants of the genus
Brassica (formerly Sinapis), as white mustard
(Brassica alba), black mustard (Brassica Nigra),
wild mustard or charlock (Brassica Sinapistrum).
[1913 Webster]
Note: There are also many herbs of the same family which are
called mustard, and have more or less of the flavor of
the true mustard; as, bowyer's mustard ({Lepidium
ruderale}); hedge mustard (Sisymbrium officinale);
Mithridate mustard (Thlaspi arvense); tower mustard
(Arabis perfoliata); treacle mustard ({Erysimum
cheiranthoides}).
[1913 Webster]
2. A powder or a paste made from the seeds of black or white
mustard, used as a condiment and a rubefacient. Taken
internally it is stimulant and diuretic, and in large
doses is emetic.
[1913 Webster]
Mustard oil (Chem.), a substance obtained from mustard, as
a transparent, volatile and intensely pungent oil. The
name is also extended to a number of analogous compounds
produced either naturally or artificially.
[1913 Webster]Charlock \Char"lock\, n. [AS. cerlic; the latter part perh. fr.
AS. le['a]c leek. Cf. Hemlock.] (Bot.)
A cruciferous plant (Brassica sinapistrum) with yellow
flowers; wild mustard. It is troublesome in grain fields.
Called also chardock, chardlock, chedlock, and
kedlock.
[1913 Webster]
Jointed charlock, White charlock, a troublesome weed
(Raphanus Raphanistrum) with straw-colored, whitish, or
purplish flowers, and jointed pods: wild radish.
[1913 Webster] |
Brassica sinapistrum (gcide) | Mustard \Mus"tard\, n. [OF. moustarde, F. moutarde, fr. L.
mustum must, -- mustard was prepared for use by being mixed
with must. See Must, n.]
1. (Bot.) The name of several cruciferous plants of the genus
Brassica (formerly Sinapis), as white mustard
(Brassica alba), black mustard (Brassica Nigra),
wild mustard or charlock (Brassica Sinapistrum).
[1913 Webster]
Note: There are also many herbs of the same family which are
called mustard, and have more or less of the flavor of
the true mustard; as, bowyer's mustard ({Lepidium
ruderale}); hedge mustard (Sisymbrium officinale);
Mithridate mustard (Thlaspi arvense); tower mustard
(Arabis perfoliata); treacle mustard ({Erysimum
cheiranthoides}).
[1913 Webster]
2. A powder or a paste made from the seeds of black or white
mustard, used as a condiment and a rubefacient. Taken
internally it is stimulant and diuretic, and in large
doses is emetic.
[1913 Webster]
Mustard oil (Chem.), a substance obtained from mustard, as
a transparent, volatile and intensely pungent oil. The
name is also extended to a number of analogous compounds
produced either naturally or artificially.
[1913 Webster]Charlock \Char"lock\, n. [AS. cerlic; the latter part perh. fr.
AS. le['a]c leek. Cf. Hemlock.] (Bot.)
A cruciferous plant (Brassica sinapistrum) with yellow
flowers; wild mustard. It is troublesome in grain fields.
Called also chardock, chardlock, chedlock, and
kedlock.
[1913 Webster]
Jointed charlock, White charlock, a troublesome weed
(Raphanus Raphanistrum) with straw-colored, whitish, or
purplish flowers, and jointed pods: wild radish.
[1913 Webster] |
Sinapis alba (gcide) | Sinalbin \Sin*al"bin\, n. [From L. Sinapis + alba.] (Chem.)
A glucoside found in the seeds of white mustard ({Brassica
alba}, formerly Sinapis alba), and extracted as a white
crystalline substance.
[1913 Webster]White mustard \White mustard\
A kind of mustard (Sinapis alba) with rough-hairy foliage,
a long-beaked hispid pod, and pale seeds, which yield mustard
and mustard oil. The plant is also grown for forage.
[Webster 1913 Suppl.] |
Sinapis nigra (gcide) | Sinigrin \Sin"i*grin\, n. [From NL. Sinapis nigra.] (Chem.)
A glucoside found in the seeds of black mustard ({Brassica
nigra}, formerly Sinapis nigra) It resembles sinalbin, and
consists of a potassium salt of myronic acid.
[1913 Webster] |
Sinapisin (gcide) | Sinapisin \Sin"a*pis`in\, n. (Chem.)
A substance extracted from mustard seed and probably
identical with sinalbin. [Obs.]
[1913 Webster] |
Sinapism (gcide) | Sinapism \Sin"a*pism\, n. [L. sinapismus, Gr. ????, the use of a
mustard blister, fr. ??? to apply a mustard blister, fr. ????
mustard.] (Med.)
A plaster or poultice composed principally of powdered
mustard seed, or containing the volatile oil of mustard seed.
It is a powerful irritant.
[1913 Webster] |
genus sinapis (wn) | genus Sinapis
n 1: small genus of Old World herbs usually included in genus
Brassica [syn: Sinapis, genus Sinapis] |
sinapis (wn) | Sinapis
n 1: small genus of Old World herbs usually included in genus
Brassica [syn: Sinapis, genus Sinapis] |
sinapis alba (wn) | Sinapis alba
n 1: Eurasian mustard cultivated for its pungent seeds; a source
of table mustard and mustard oil [syn: white mustard,
Brassica hirta, Sinapis alba] |
sinapis arvensis (wn) | Sinapis arvensis
n 1: weedy Eurasian plant often a pest in grain fields [syn:
field mustard, wild mustard, charlock, chadlock,
Brassica kaber, Sinapis arvensis] |
sinapism (wn) | sinapism
n 1: a plaster containing powdered black mustard; applied to the
skin as a counterirritant or rubefacient [syn: {mustard
plaster}, sinapism] |
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